My daughter loves Nutella and ready to eat it every day if I will let her. This weekend I decided to surprise her and made these yummy chocolates just for her. She was very happy and asked me if she can take chocolates to school and share it with her friends.
This is very easy to make chocolates and I believe your kids will love it too!
• 1 small Nutella jar
• 1 6.4 ounces Hershey dark chocolate bar
• 3-4 tablespoons chopped hazelnuts for topping
• 1 square small Ziploc container
Cover small Ziploc container with plastic wrap, pour Nutella into the container, close it with the lid and freeze it over night.
Bring container from the freezer and let it sit at room temperature while preparing the chocolate coating. Melt chopped dark chocolate using double boiler method or microwave. Heat big knife and carefully chop frozen Nutella into desirable size cubes. Quickly dip each Nutella cube into the melted chocolate, sprinkle the top with chopped hazelnuts and let it dry on wax paper or parchment paper then transfer into the refrigerator.
Refrigerate your Nutella chocolates for about one hour before serving. Enjoy!